Blender Salsa

Ingredients

4 Roma Tomato
½ Onion white or yellow
⅓ Cup(s) Cilantro
1 Jalapeño Pepper red or green (green is less spicy) remove seeds for milder taste
2 Garlic Clove
1 Tablespoon(s) Lime Juice
1 Teaspoon(s) Salt
1 Pinch(es) Sugar
1 Pinch(es) Ground Black Pepper

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How to make Blender Salsa

• 01
  Begin by roughly Chopping the tomatoes, then place half of them into the Blender.
• 02
  Pour lime juice into the Blender.
• 03
  Next, roughly Chop the onion, jalapeno and garlic cloves and add them to the Blender.
• 04
  Add in the remaining Chopped tomatoes, cilantro, sugar, salt and pepper into the mix.
• 05
  Pulse the ingredients in the Blender until they start to blend together smoothly. If needed, add a few Tablespoons of water.
• 06
  Continue blending at a low speed until the salsa reaches a smooth consistency.
• 07
  To enhance the flavors, allow the salsa to rest in the refrigerator for 1-2 hours. During this time, it will darken to a richer red color and the flavors will intensify.