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How to make Christmas Window Cookies
- 01
Cream butter, and sugar - 02
Add eggs and vanilla and mix well - 03
Add flour and baking powder to wet mixture - 04
Mix well until combined - 05
Refrigerate for 30 minutes - 06
Take out a fridge and place on Parchment Paper to roll out - 07
Use cookie cutters to cut shapes of cookies and use smaller cookie cutters to cut smaller shapes on the inside to create a window. Space. - 08
Bake at 350° for 15 to 20 minutes until fully baked - 09
Let fully cool on drying rack and place on Parchment Paper once fully cooled - 10
Melt isomalt & pour into cookie windows - 11
Add any decor to cookies (sprinkles, icing, etc)
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