A combination of bananas and coconut with other wholesome ingredients create a deliciously healthy energy bite recipe.
More Flavor
Add your favourite baking spices like nutmeg, clove or some (alcohol-free) pure vanilla extract.
Additional Toppings
Press the rolled balls into a mixture of shredded coconut and cinnamon for added texture and flavour.
Serving Size
One serving is equal to 2 balls.
Leftovers
Refrigerate in an airtight container for up to 3 days. Freeze for up to 3 months.
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Ingredients
- 2 Cup(s) Unsweetened Coconut Flakes
- 1 Banana (small, very ripe)
- 1 Tablespoon(s) Coconut Oil (unrefined, organic)
- ⅓ Cup(s) Coconut Flour
- 1 ½ Tablespoon(s) Collagen Powder
- ¾ Teaspoon(s) Cinnamon
- ¼ Teaspoon(s) Ground Ginger
- ¼ Teaspoon(s) Sea Salt
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How to make Coconut Banana Energy Bites
- 01
Preheat the oven to 350ºF (176ºC) and arrange coconut flakes on a Baking Sheet. Bake for 8-10 minutes until golden brown and fragrant. Let cool. - 02
Add coconut flakes to a Food Processor and blend until a fine, moist crumb forms. Add the remaining ingredients to the Food Processor and blend until a ball of dough forms. If a ball hasn’t formed, add an additional Tablespoon of coconut flour and continue blending. - 03
Scoop a Tablespoon of dough out at a time and roll into a ball. Place rolled balls on a plate or in a container and place in the fridge to set for approximately 20 minutes. Enjoy!
- * Delivery times are approximate and subject to Instacart's availability and operational capabilities in your area. VivaFreshFood is not responsible for variations in delivery times.
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