Halloween Eyeball Cake Pops

Ingredients

1 White Cake Mix (plus any ingredients required to make the cake mix)
¼ Cup(s) Vanilla Frosting
340 Gram(s) Candy Melts (white)
24 Green M&Ms

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Video

@vivafreshfood Halloween Eyeball Cake Pops 👁😋🎃👻 Link in bio for recipe! #Halloween #Halloweenbaking #foryou #fyp #cakepops #spookysweets ♬ Halloween ・ cute horror song - PeriTune

How to make Halloween Eyeball Cake Pops

• 01
  Bake cake according to instructions on the package. Set aside to fully cool down to room temperature.
• 02
  Cut the cake into chunks and add to a large Bowl. Crumble the cake into fine crumbs. Add the frosting and combine with your hands or a spoon. Add small amounts of frosting if needed until the cake holds together when squeezed.
• 03
  Roll the cake into even sized balls, place on a lined Baking Sheet and place in the fridge for about 10 minutes.
• 04
  In a small Glass Bowl, melt the candy melts in the microwave. Start with 30 seconds, remove and stir, then microwave in 15 second intervals until completely melted.
• 05
  Remove cake balls from fridge and dip the tip of the cake pop sticks into the melts and then insert the stick into the cake ball about half way.
• 06
  Carefully spoon the candy melts over the cake pops until completely covered. Before chocolate sets, place an M&M on the cake pop.
• 07
  Once the chocolate is set use icing pens to add a small black dot on the M&Ms and red veins on the eyeballs.