Olive & Tahini Plate

Name: Olive & Tahini Plate
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2 serving
Cuisine: American
Ingredients: 1/4 Cup(s) Sesame Seed (sesame seed butter); 1/4 Cup(s) Water (filtered); 1/4 Teaspoon(s) Sea Salt; 1 Tomato (cut into wedges); 1/2 Cucumber (sliced)

July 18, 2022 By: Dan L

(5.0) 20 Ratings

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If you're looking for a super easy and healthy snack, look no further! The nutty flavor of the tahini dip pairs very nicely with the fresh veggies.

More Flavor:
Add your choice of spices to the tahini spread, such as cumin or paprika.

Additional Toppings:
Top with chives or black pepper.

Leftovers:
Refrigerate in an airtight container for up to 4 days.

5 Ingredients
5 Min
2 People
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Ingredients

¼ Cup(s) Sesame Seed (sesame seed butter)

¼ Cup(s) Water (filtered)

¼ Teaspoon(s) Sea Salt

1 Tomato (cut into wedges)

½ Cucumber (sliced)

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How to make Olive & Tahini Plate

01
In a small Bowl, Whisk together the tahini, water and sea salt.
02
Arrange the tomatoes, cucumbers and black olives around the tahini. Enjoy!

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Mixing Bowls

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