Supreme Oatmeal Chocolate Chip Cookies

Ingredients

½ Cup(s) Shortening
½ Cup(s) Butter softened
¾ Cup(s) Brown Sugar
¾ Cup(s) White Sugar
2 Egg
1 Teaspoon(s) Vanilla Extract
1 Tablespoon(s) coffee-flavored liqueur
2 Cup(s) All-Purpose Flour
1 Teaspoon(s) Baking Soda
1 Teaspoon(s) Salt
2 Cup(s) Rolled Oats
2 Cup(s) Semi-Sweet Chocolate Chips
1 Cup(s) Chopped Walnuts

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Nutrition

• Calories 294
• Protein 3.9g
• Carbohydrates 35.4g
• Fat 16.5g
• Cholesterol 25.7mg
• Sodium 186.7mg

How to make Supreme Oatmeal Chocolate Chip Cookies

• 01
  Fire up the oven to 375 degrees F (190 degrees C). In a large Bowl, cream together the shortening, butter, brown sugar & white sugar until it's smooth & dreamy.
• 02
  Beat in the eggs one at a time, and stir in the vanilla & coffee liqueur. In a separate Bowl, Whisk together the flour, baking soda & salt, then add it to the sugar mixture. Throw in the oats, chocolate chips & walnuts, and roll Tablespoonfuls of dough into balls. Place them 2 inches apart on the Cookie Sheets & let the baking begin!
• 03
  Bake for 10 to 12 minutes in the preheated oven, or until golden. Cool on a Wire Rack for a few minutes before digging in and enjoying your warm & gooey Supreme Oatmeal Chocolate Chip Cookies!