Viva's Banana Bread

Ingredients

Cooking Spray
2 Cup(s) All-Purpose Flour
1 Teaspoon(s) Salt
1 Teaspoon(s) Baking Powder
1 Teaspoon(s) Baking Soda
½ Cup(s) Butter (softened)
3 Banana (ripe) mashed
1 Cup(s) White Sugar
2 Egg (large)
¼ Teaspoon(s) Vanilla Extract
1 Tablespoon(s) Milk
1 Cup(s) Chopped Walnuts
⅓ Cup(s) Chocolate Chips

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Nutrition

• Calories 334
• Protein 5.3g
• Carbohydrates 43.8g
• Fat 16.6g
• Cholesterol 51.4mg
• Sodium 407.4mg

How to make Viva's Banana Bread

• 01
  Preheat the oven to 325 degrees F (165 degrees C). Coat a 9x4-inch Loaf Pan with cooking spray.
• 02
  Whisk flour, salt, baking powder, and baking soda together in a Bowl.
• 03
  Beat butter and sugar with an Electric Mixer in a large Bowl until smooth. Add mashed bananas and beat until combined. Beat eggs into the butter mixture one at a time, fully blending each egg before adding the next. Stir vanilla extract and milk into the mixture.
• 04
  Stir Chopped walnuts, chocolate chips, and flour mixture into banana mixture until just incorporated.
• 05
  Pour batter into the prepared Loaf Pan. Tap pan on the counter to release any air pockets.
• 06
  Bake in preheated oven for about 1 hour 10 minutes, or until an inserted toothpick comes out clean.
• 07
  Let the bread rest in the pan for 15-20 minutes; remove from pan, slice, and serve.